My favorite Chef 👨🍳😘❤️
Wow that’s so fast , take forever to cook but you only did it in ten minutes..ok I will try it in ten minutes 😊
Don't figuratively turn up the heat, literally do it.
Awesome video! thank you chef.
All these shrimp cookouts on here are missing the best part of the shrimp, the HEADS. all the flavour is in the heads. Just need to cook out the heads in a little water and add the resulting orange liquid to the cooked shrimp , and you only need the garlic and parsley and forget the other ingredients
I think a 3rd of the olive oil bottle went into the pasta alone! Why does less water mean shorter cooking time?
Your shrimp looks dry
Gotta say, I tried making it and it turned out really well if I say so myself, but I just did a couple of things differently. Firstly, I added two big cloves of garlic which had a strong prominent taste and secondly - and more importantly - I might have drizzled an entire bottle of olive oil on that thing
Beautiful dane 👌
"Literally Beautifully done" -Gordon Ramsay 2019
Good suggestions here, but I would be more conscious about the amount of olive oil used. There's 120 calories in 1 tablespoon of olive oil. This dish uses at least 2 so that's at least 240 calories only in the oil. Then the pasta is drizzled in olive oil again... yeah, I am out.
what the hell are schalotz? He keeps talking about shalotz??
When he said “all of you” it actually triggered soothing in my brain lol been watching too much HK
5:06 - smoking with Gordon Ramsay
10min lol not counting the rewind an pause lol I just made this today for the first time the wife loved it thx
Why is it every video I see he cooks with is a non stick pan? I talked to a buddy the other day and he said I only cook with a stainless steel. Come on guys be honest. Is this stainless steel an elitist thing?
It’s not the same without the “pan down Meg”
What if shallots are hard to find? Can you substitute it?
Can't wait to try it
THIS is how you cook shrimp. I don’t really understand the point in keeping the shell and then adding the sauce and garnish on top instead of on the side since you don’t really taste a difference and you find yourself scraping through the plate for excess sauce anyway
Love it, I did it and we all enjoy it. Thanks a lot for great method to do it!!!
Where do I find your ingredients to the garlic prawns you just cooked? Please help. The receipe looks interesting 😍 and I want to try this dish.
Thanks Gordon always use your recipes cooked this one up for my aunt and mom let’s just say they never want to go to Olive Garden again haha thanks Gordon it was amazing 👍🏼and thank you for sparking up my passion for cooking
the shrimp its not cooked well just in 1 side ....
you are my favortie chef! I am going to try this recipe thank you :)
This dude knows how to cook He should consider becoming a chef
I like how almost all of are boomers but hey we make good meme atleast
Gordon Ramsay:a drizzle of oil also Gordon Ramsay:🌊🌊🌊🌊🌊🌊🌧🌧🌧🌧🌧
Take a shot every time chef Ramsey says "literally"
dear Mr. Ramsay, me and my parents are big fans and you inspired me to start my cooking career and i'm the best chef in my family(courtesy of your cooking tutorials)
If he can not finish it in 10 minutes there is no way I will
its a dissater to taste
I can't count how many times chefs have said not to put oil in the pasta. What's the verdict here, chefs?
Erst mal schön auf 10 minuten gestreckt....=)
He moves so quick. I'm still stuck on sauteeing the garlic by the end of the video.
Like most male cooks wants a round of applause when he takes the bins out.
It is a joy to see you Chef Gordon.🌹🌹💐💐😘😘❤️😂😂
Hello there, how are you? I like sea food very much. That was really really beautifully done, . You are the King of all Chefs , lovely 😊. Thank you teacher Gordon. Be safe. And have a excellent day.💐💐😘🌹❤️
These 10 minute cooking tutorials are so much fun to watch
아니 공식채널인데 자막이 왜이래
This ain’t no scampi man
New subscriber. Love watching you cook, your style, your chef-like manner, and how delicious everything must be. Thank you.
YOUR INSANE MY MAN , INSANEEEEEEEEEEEEEEEEEE
Serious?? Parmesan on seafood? What wrong whit you??
Cuacad ora suuuu
My mouth is watering i love his accent ....tomato.....basel.....im hungry now if i can cook this in 10 minutes i have hope .in the cooking game..
I tried this and it turned out delicious and easy! Hate the clean up.
Looks tasty ! I just uploaded a video of Shrimp 🍤 & Spinach Pasta dish that I made , You should check it out .
This is one of my favorite dishs. I will learn to make it. And make into a video and post it on youtube too, see if it turns out like said. I saw other chefs also using butter. Why he didnt use it? What is the different?
He only cooked for himself? Only one serving.
Could someone help identify the cooking pans he's using
what is the ingredient called at 5:33?
I literally thought that, for cooking pasta, you needed -literally- a ton of boiling water -w/salt- and that the 'drizzle' (more or less 500ml) of olive oil- was, literally, unnecessary in the water as they do not mix, but that you could eventually add a little after draining the pasta, especially if you have -literally- no sauce to put them in... is there some cooking chef over here that could literally tell us what's the proper manner to cook pasta ?
10 minutes yea sure.. 10 minutes of on the pan cooking, not including all that prep time, getting your ingredients sorted, oh and dont forget.. the clean-up part
이거 한국어 자막 상태 왜이럼
How much olive oil would you like? Gordon Ramsay: Yes.
Gordon is the god of cooking 🔥🔥
Prawns. Shrimps would be tiny.
adding parmesan cheese to seafood pasta....... what a knob head. Gordon fix up or the Italian's will hate you for this school boy error. Parmesan cheese on any seafood will stamp out the subtle flavour of the seafood.
have you never thought to change job?... looking your video carbonara lovers and Italians died....
Gordon, I accepted your challenge and cooked dinner for two in UNDER 10 MINUTES! Tell me what you think. vn-my.com/watchvideo/video-st5o_kwsJEM.html #RamsayIn10Challenge
As soon as ramsay put oil in the pasta water I was done. Any idiot knows not to do that. And he's adding cheese to shrimp? How the fuck did he get so successful? Tomatoes? Cya later. This moron has no idea how to make scampi.
Anything u do is fine but don't waste the good olive oil in boiling water guys. Such a waste.
too much oil
Unlike the people Gordon talks to in Kitchen Nightmares, he.. ya know.......KNOWS WHAT HE’S DOING.